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[flossie009]

My favourites in Chartreuse are the Foie Gras Terrine, followed by the Beef Tenderloin and finally the Crisp Apple Tart 😋

[cwn]

1 hour ago, flossie009 said:

My favourites in Chartreuse are the Foie Gras Terrine, followed by the Beef Tenderloin and finally the Crisp Apple Tart 😋

Our favorites were the mushroom soup and the lamb….we would get three orders of that so we would have a couple of extra prices. Regent always has the best lamb.

[labonnevie]

It seems strange to say, but the mushroom soup really is special, IMO. 

[2012_Alaska_bound]

21 hours ago, cwn said:

Regent always has the best lamb.

Absolutely agree. Always delicious in every venue. On 24 day Amazon cruise, had lamb everyday for the first 7 days!

[slidebite]

The mushroom soup! I forgot about that. I truly was spectacular. The mushroom flavor was amazing.

[ysolde]

Agree on the mushroom soup at chartreuse, as well as the tenderloin Rossini.  Both were excellent.

[hoytstreet]

My Sister and I will be on this ship from October 3 to the 25th.  I've been in a lot of places, but never the Mediterranean. We will be seeing a lot of countries and will probably be very tired when we get home. Looking forward to it and hoping flights are not an issue.

Edited June 6, 2023 by hoytstreet

[papaflamingo]

11 hours ago, hoytstreet said:

My Sister and I will be on this ship from October 3 to the 25th.  I've been in a lot of places, but never the Mediterranean. We will be seeing a lot of countries and will probably be very tired when we get home. Looking forward to it and hoping flights are not an issue.

We're on this cruise too.  Looking forward to it.  Hope the recent political upheaval in Israel doesn't affect our port stops.