I am reading reviews the the coffee is of poor quality. Of course this is subjective to ones taste. I would like to have a good (not necessarily strong) cup in my cabin and at breakfast.
1) Is room service coffee on time , decent and different the the main dining room?
2) Should I bring my Aero Press and own grounds for in cabin coffee?
3) What other option do I have of in-cabin coffee?
4) If main dinning room breakfast coffee is really of poor quality is it acceptable for me to bring my Aero Press and beans to the table and make my own?
Jamaica is on my agenda and it would be a shame not to be able to serve up some Jamaican Blue Mountain coffee once out of port.
Going on the Mariner of the Sea Dec. 11th