EDDY0827

Absolute gold star advice! I lost $700 with them because I couldn't back up my claims of not getting any of the promised money back (400 dep. and $300 in casino play) on a casino cruise. Hard lesson learned.

If you don't have a broker, the easiest way may be through your bank.

I will be on the Crown May 23rd. Can you find out how many Chef's Table experiences are held an your cruise and what nights they are held. Pre-planning and all of that! TIA

A 10 day cruise R/T Vancouver cruises the Inside Passage and hits the ports of Sitka, Icy Straight Point, a glacier day, Juneau, Skagway and Ketchikan. All the favorites.

Nice!! Do you have a plan for activities in Vegas? If not, consider renting a car and take a day trip to Zion National Park in Utah. It is about a 2+ hour drive filled with desert landscapes. Zion is kind of a reverse Grand Canyon experience as you look up at the scenery in Zion as opposed to looking down at the Grand Canyon. Lots of short hikes available with a free shuttle to access the park attractions. Also, consider a half day/full day visit to Hoover Dam and Lake Mead. Be sure to access the highway bridge (can't remember the official name, .... Tillman Bridge) for the exceptional views of the lake, dam and Colorado River.

Yes it does.

I'm booked on a 10 day Alaska cruise on May 23rd in a deluxe balcony and bid $205 for a Reserve Class mini. Minimum bid was $180. Waiting for a reply.

I'm guessing that they have a "proof" limit for wines. ABV {alcohol by volume} is generally in the 12 - 14% range for table wines. What is fortified wine? Before modern refrigeration, fortified wine was produced in an attempt to prevent wine spoilage by increasing its alcohol content (1). Wine undergoes a process called fermentation, which occurs when yeast converts the sugar from the grapes into alcohol and carbon dioxide (2Trusted Source). Distilled spirits like brandy are added at varying times during the fermentation process, which boosts the alcohol content and alters the flavor of the final product. If the spirits are added before the fermentation process is complete, the fortified wine acquires a sweeter taste. Conversely, the wine tends to be more dry if the spirits are added later. Both sweet and dry varieties are often served as aperitifs or digestifs before or after meals to help stimulate appetite and digestion. Some types are also used in cooking to add a delicious twist to your favorite recipes. Summary Fortified wine is produced by adding distilled spirits to wine during or after fermentation. It’s available in both dry and sweet varieties, often served before or after meals or used in cooking. Types of fortified wine Several types of fortified wine are available, each differing in flavor and production method. Here are the most common types of fortified wine: Port wine. This type originates in Portugal but is now produced worldwide. Brandy is added to the wine before it has finished fermenting, resulting in a sweeter flavor. Sherry. Sherry is available in several varieties based on the type of grapes used. Though it’s traditionally dry, it’s sometimes sweetened and served as a dessert wine. Madeira. Originating in the Portuguese Madeira Islands, this type is heated and oxidized by exposing it to air. Brandy is added at different times during fermentation, causing variations in flavors. Marsala. Marsala is a common cooking wine that’s fortified after fermentation, giving it a distinct dry flavor. It’s also sometimes sweetened, making it a great addition to dessert recipes. Vermouth. Available both dry and sweet, vermouth is a fortified white wine that’s often flavored with herbs and spices like cloves and cinnamon. It’s also used to make cocktails like martinis, Manhattans, and Negronis. *************** All of this may be moot if the port staff doesn't challenge you and your selections.

Answer: Not allowed. Both Sherry and Port wines are FORTIFIED wines, meaning they have brandy or a neutral distilled spirit added.

It's the weekend with Princess IT dept.

Good info!

Don't forget to print your travel summary located on the same tab as your luggage tags. Credits and payments is another page to print for your protection.

It is a holiday week, 3 days before the New Year. They may take that week off.

I noticed on the Amazon description of this product says that this product is for sink washing only and not for use in automatic machines. Just use regular laundry detergent pods.

Thanks for the tips!

For some, maybe. Salmon is not a special treat for me. Salmon is a common fish here as we have several salmon hatcheries nearby. I'm not much of a fish eater (fish and chips maybe 2 times a year) and can't afford King crab at every port. Seeing as you are from Hi, it may be all about the seafood, but speaking from experience, variety is best. LoCo Moco, Spam musubi are not to be missed. I've had some great burgers on Kauai (Kapaa) and Maui (Lahaina).

Rain? In NW Oregon? 😂🤣

I'm headed to Alaska for 10 days on the Crown on the 23rd of May. I'm looking for recomendations for some good burgers in ISP, Sitka, Juneau, Skagway and Ketchikan. I know of Burger Queen in Ketchikan but would like to hear about other favorites. 🍔😊

Anything other than a shave ice is just a sno-cone!

Time to chill with a shave ice! 🍧

Is PCL still offering an excursion price match plus a percentage of the difference as obc after matching?

Casino or theater.

There are businesses in port that have signed up for a program run by Princess where by you can charge purchases to your onboard account and get a little bit of obc back for doing so. Specific business partner list would be available onboard.

Shore-side Medallion purchases.

Have your TA deal with this. that's their job!