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Everything posted by Sea Dog
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Mine was from Miami port to Miami airport. Sorry if I did not answer original question.
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Cab to airport was $40 back in September.
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I use these clipped onto my belt loop. Look great and stay out of the way. https://www.amazon.com/Retractable-Holders-Carabiner-Vertical-Kevlar/dp/B07KGQQHCJ/ref=sr_1_5?crid=3J7K0CBVBJPWV&keywords=retractable+badge+holders&qid=1668966652&sprefix=retrac%2Caps%2C153&sr=8-5
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Ha, Right behind it is a full bottle of Meleti that I got the day before "just in case." I made the "Sea Dog Old Fashion's for my two male guests and they really liked them. Those stuffies look fantastic. Your dinner sounds delicious. I too forgot to take any pictures. I was so focused on cooking everything in time and getting it served that I forgot to take some pictures. I am weird in that when I have a dinner party I have my guests sit and then I serve them, no self serving. I try to make dinner at my home as much as restaurant experience as I can. It was challenging making cocktails and cooking the risotto at the same time. I pretty much baby sat the steaks so they would not get over cooked. Most everyone liked their steak medium rare to medium which was good.
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She’s better but still admits her stamina is not 100%. Everything is prepped. steaks marinated for 8 hours. Chocolate martini glasses chilling Twice baked potatoes ready to be be reheated Black Truffle Seafood Risotto prepped. Bacon wrapped asparagus ready to go into oven then drizzled with balsamic vinegar glaze reduction. Chocolate bomb cake ready to be dropped. Will serve will a scoop of chocolate silk ice cream and a chocolate martini. It is death by chocolate. Bar stocked ready for cocktails. Hope everything goes well and I don’t screw something up. What dish did you make?
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Yes I have thought of that I’m pretty much going to do everything since I am further a long than her. I do most of the cooking anyway. When we got married our arrangement was whoever gets home first starts making dinner. Since she was an assistant prosecutor and lawyer she worked way more hours than me. Since before we were married I was a bachelor who alway ate out and never cooked. Matter of fact in two apartments I lived in over a total of 14 years the stove was never turned on. So when I got the opportunity to cook it was exciting for me. I got to the point where I got quite good at it. We balance each other out since she is better at the bills and finances and cleaning. I’ll take cooking any day.