medfordgirl Posted September 19, 2011 Author #76 Share Posted September 19, 2011 I would love to see a picture of the apron you get when you take the decorating class. Does anyone have one? Link to comment Share on other sites More sharing options...
Pushka Posted September 19, 2011 #77 Share Posted September 19, 2011 Hubby loves plain vanilla cupcakes so I am pre ordering four to be in our cabin when we board. And I will have my sparkling wine. Btw, what flavor is red velvet? We don't have them in Australia. Link to comment Share on other sites More sharing options...
missymatt Posted September 19, 2011 #78 Share Posted September 19, 2011 My favorite was the coconut. So delicious and so rich and moist. Link to comment Share on other sites More sharing options...
ILuvCruisin' Posted September 21, 2011 #79 Share Posted September 21, 2011 Found a picture of The Manly Cupcake: Only available on the Allure of the Seas ship: a cupcake topped with bacon. Link to comment Share on other sites More sharing options...
familyofd Posted September 21, 2011 #80 Share Posted September 21, 2011 I had a red velvet cupcake on Allure last week, it was just ok, I let it warm up for few hours too, I guess I was expecting a "crumbs" style cupcake, but if I didnt try one I would of been wondering how good they were or were not. Link to comment Share on other sites More sharing options...
medfordgirl Posted September 21, 2011 Author #81 Share Posted September 21, 2011 [QUOTE=ILuvCruisin';30673350]Found a picture of The Manly Cupcake: Only available on the Allure of the Seas ship: a cupcake topped with bacon. [IMG]http://i1096.photobucket.com/albums/g324/kuyaoliver/manlycupcake.jpg[/IMG][/QUOTE] [FONT="Comic Sans MS"][SIZE="2"][COLOR="DimGray"]omg that is real bacon, I was thinking it was just sweet stuff to look like bacon. :eek: what flavor was the cupcake and frosting and REALLY, how did real bacon taste on a sweet cupcake? what an odd combination:confused: Is it a big seller?[/COLOR][/SIZE][/FONT] Link to comment Share on other sites More sharing options...
UNV-IT!!! Posted October 7, 2011 #82 Share Posted October 7, 2011 [quote name='medfordgirl'][FONT="Comic Sans MS"][SIZE="2"][COLOR="DimGray"]omg that is real bacon, I was thinking it was just sweet stuff to look like bacon. :eek: what flavor was the cupcake and frosting and REALLY, how did real bacon taste on a sweet cupcake? what an odd combination:confused: Is it a big seller?[/COLOR][/SIZE][/FONT][/QUOTE] YUMMMMMM. I'm a red velvet guy Link to comment Share on other sites More sharing options...
RhondaC Posted October 7, 2011 #83 Share Posted October 7, 2011 I've never understood what's so great about Red Velvet. Isn't it just basically vanilla, with a gallon of red food coloring? I've always thought Red Velvet cake wasn't good for you, because of all the food coloring. Somebody please correct me if I'm wrong. Is there a special flavor to them? :) Link to comment Share on other sites More sharing options...
gord13 Posted October 7, 2011 #84 Share Posted October 7, 2011 Does Navigator of the seas have the cupcake cupboard? I feel like Homer Simpson.......Mmmm Cupcakes..............Mmmm dough nuts. Link to comment Share on other sites More sharing options...
pcl_cruiser Posted October 7, 2011 #85 Share Posted October 7, 2011 When I was on the Oasis, we had a cupcake that was like peanut butter/chocolate...it was to die for!!! The classes are a blast, we've already booked one on the Allure in Dec. Link to comment Share on other sites More sharing options...
Desertbelle Posted October 7, 2011 #86 Share Posted October 7, 2011 [quote name='RhondaC']I've never understood what's so great about Red Velvet. Isn't it just basically vanilla, with a gallon of red food coloring? I've always thought Red Velvet cake wasn't good for you, because of all the food coloring. Somebody please correct me if I'm wrong. Is there a special flavor to them? :)[/quote] I have never actually eaten a Red Velvet cake but I am very sure it's chocolate not vanilla. All the red food dye has always put me off also. Link to comment Share on other sites More sharing options...
Ocean Boy Posted October 7, 2011 #87 Share Posted October 7, 2011 [quote name='gord13']Does Navigator of the seas have the cupcake cupboard? I feel like Homer Simpson.......Mmmm Cupcakes..............Mmmm dough nuts.[/QUOTE] It is not located on any of the Voyager class ships. Link to comment Share on other sites More sharing options...
UNV-IT!!! Posted October 7, 2011 #88 Share Posted October 7, 2011 [quote name='RhondaC']I've never understood what's so great about Red Velvet. Isn't it just basically vanilla, with a gallon of red food coloring? I've always thought Red Velvet cake wasn't good for you, because of all the food coloring. Somebody please correct me if I'm wrong. Is there a special flavor to them? :)[/QUOTE] [quote name='Desertbelle']I have never actually eaten a Red Velvet cake but I am very sure it's chocolate not vanilla. All the red food dye has always put me off also.[/QUOTE] You both are correct. It has both chocolate and vanilla in it. [url]http://www.mccormick.com/Recipes/Desserts/Red-Velvet-Cake-with-Vanilla-Cream-Cheese-Frosting.aspx[/url] Link to comment Share on other sites More sharing options...
jmf123 Posted October 7, 2011 #89 Share Posted October 7, 2011 [quote name='Desertbelle']I have never actually eaten a Red Velvet cake but I am very sure it's chocolate not vanilla. All the red food dye has always put me off also.[/QUOTE] From wikipedia:"A red velvet cake is a cake with a dark red, bright red or red-brown color. It is usually prepared as a layer cake with either a vanilla or chocolate flavor, topped with a creamy white icing. The reddish-brown color of the cake originally was from a reaction of the cocoa powder with an acidic ingredient such as buttermilk, however red food coloring is often added especially if the cake does not contain chocolate". I had never heard of it until we lived in Nashville. Duncan Hines sells a Moist Deluxe Red Velvet cake mix and it's so easy to make from a box! I made my Mom a heart-shaped red velvet cake for her 80th birthday party and she loved it. Apparently it contains Red 40, but I can't imagine having it once or twice a year would be deadly. Link to comment Share on other sites More sharing options...
beckeck1 Posted October 7, 2011 #90 Share Posted October 7, 2011 The earliest red velvets were colored with beet juice, but pretty much now it's just red food coloring. I don't understand why everyone goes crazy for this flavor, either. There are MUCH tastier options out there. :confused: However, my very southern mother-in-law seems to love it. Link to comment Share on other sites More sharing options...
Puffinater Posted October 7, 2011 #91 Share Posted October 7, 2011 [quote name='beckeck1'][B][COLOR=red]I don't understand why everyone goes crazy for this flavor, either. There are MUCH tastier options out there. :confused:[/COLOR][/B] However, my very southern mother-in-law seems to love it.[/quote] And I don't understand why everyone does not go crazy for them there is no tastier option out there. Link to comment Share on other sites More sharing options...
RhondaC Posted October 7, 2011 #92 Share Posted October 7, 2011 I think it's a southern thing. We had never heard of it until we moved down to Florida (used to be in Minnesota). Link to comment Share on other sites More sharing options...
jmf123 Posted October 7, 2011 #93 Share Posted October 7, 2011 [quote name='beckeck1']The earliest red velvets were colored with beet juice, but pretty much now it's just red food coloring. [/QUOTE] I did see that beet root powder can be used as a substitute for food coloring. :) Link to comment Share on other sites More sharing options...
UNV-IT!!! Posted October 7, 2011 #94 Share Posted October 7, 2011 [quote name='puffinater']and i don't understand why everyone does not go crazy for them there is no tastier option out there.[/quote] x2.... Link to comment Share on other sites More sharing options...
beckeck1 Posted October 7, 2011 #95 Share Posted October 7, 2011 [quote name='RhondaC']I think it's a southern thing. We had never heard of it until we moved down to Florida (used to be in Minnesota).[/quote] I'm in Florida, too (from Missouri)!:D Link to comment Share on other sites More sharing options...
Linco711 Posted October 8, 2011 #96 Share Posted October 8, 2011 I'qve been reading that the cupcakes aren't very good. I'l try one to see if it's worth all the calories..I'm a big dessert person..just lve sweets, but I make sure they're really worth the extra money and calories..Just my opinion:rolleyes: Link to comment Share on other sites More sharing options...
seastar2 Posted October 8, 2011 #97 Share Posted October 8, 2011 These look sooooo good... Is there a cupcake shop on the NOS??:rolleyes: Will be sailing in March....:p Link to comment Share on other sites More sharing options...
Ocean Boy Posted October 8, 2011 #98 Share Posted October 8, 2011 [quote name='seastar2']These look sooooo good... [COLOR="Red"]Is there a cupcake shop on the NOS[/COLOR]??:rolleyes: Will be sailing in March....:p[/QUOTE] No. Link to comment Share on other sites More sharing options...
wingnutphl Posted October 8, 2011 #99 Share Posted October 8, 2011 [quote name='Linco711']I'qve been reading that the cupcakes aren't very good. I'l try one to see if it's worth all the calories..I'm a big dessert person..just lve sweets, but I make sure they're really worth the extra money and calories..Just my opinion:rolleyes:[/quote] I thought they were pretty good. You can also get a mini and try that before graduating to the larger size. Link to comment Share on other sites More sharing options...
wolfegizmo Posted October 8, 2011 #100 Share Posted October 8, 2011 Loved the plain vanilla cupcakes on both the oasis and allure! Had one or two every day! Going on liberty in dec and I'm so sad they don't have a cupcake cupboard!!!!!!!!! Link to comment Share on other sites More sharing options...
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