BecciBoo

They probably weren't real Texans...remember people from all over the midwest cruise out of Galveston.

As a 6 gen native Texan, I resemble that remark...nah, JK. I don't wear any pins and few bling. And, I'll never be pinnacle...die first! LOL

Some people are just spoiled...you dog! HOpe you come back next week and add some here, it's been a really fun and informative ride...thx!

The pool at Nachi You'll find us around it or in it most of the day.

I know.....9 inches here! Snow is almost melted now, but ice coming next week...grrrrr

It's like hookin a fish, you check everyday and when you see one for the right price, you snap the line and pull it in....😋

Always! I'll never see our $58.99 pp Beach Club Day again 😪

being overly OCD, if cruising with others, I ask for copies of their confirmations and watch like a hawk to see that all is done correctly. They DO appreciate this. Someone should have confirmed the sail date etc. a long time ago to be sure all were on the same page, but it's worth a try with marketing. But as mentioned, be prepared for a penalty, just a couple hundred. But your group seems to be snowballing as we speak, that's probably a little too much to hope for.

Ask to speak to the Marketing office and talk to Laly Rodriguez...she just may be able to help you. Aurora "Laly" Yera-Rodriguez Director, Guest Relations & Shared Services Azamara Club Cruises, Celebrity Cruises, & Royal Caribbean International 954-628-9313 ext. 19313 ayera-rodriguez@rccl.com

Ditto, my hubs is a Master Diver me just open water cert. But at 72 I just can't drag all that equipment around any more so I'm done. Snorkeling is the ticket and I have one of the newer snorkel masks that I like and you never have to clear your mask.

And the Bloody Marys Jose turns out are some of the best ever! I usually start with them and keep going until lunch! LOL Then I switch to those pink things he makes.

BTW, Nachi's Ceviche Mixto is exceptional, I always get that for my snack before lunch. And believe it or not, they do great BBQ ribs...yum.

I'd say have a wonderful day but..........I know you will! Say Hi to Jose for me!

No but I eat that coconut cake every cruise...mmm

Thanks for that tip, I'm recommending Maya Chan to our party in September...we have first time cruisers with us...good choice? Nachi of course for Coz and West End for Roatan. We always liked Mayan Princess for our loungers, we've been there several times, also Bananarama and Tabyana.

Red filters out at less than 15' All our pics were pretty much blue from Roatan I was snorkeling here and those divers were going through the channel. You could still see yellow pretty good, but if you shine a light cannon on a fish, even on a clear day, red comes back.

I love coconut shrimp If there is a shrimp anywhere around, I'm eatin it! Coconut for sure!

https://www.youtube.com/watch?v=mJSYv8_cOhw They do, We watched on one Liberty. If the ship is equipped with a helipad with the big circle they will support a chopper easily.

The machines in both lounges on Odyssey were broken and we watched them try to fix it in Diamond lounge..no luck. Very disappointing. The Concierge watched with us so she knew. Never got my morning coffee!😥

The real problem is light. If you take a light canon with you, the colors will come out spectacular, you can rent these too. We used to scuba a lot.

I believe if you look it up, The Gulf Stream does not flow in a westerly direction but in a northerly/easterly direction : This deep water flows to the Gulf of Mexico until it warms enough to resurface and flow back north as the Gulf Stream.

You can ask them to prepare any way you want it, blackened, fried or grilled

I'm not worried nor worked up....are you? See pic upper left..........

Well, whatever is done for whatever reason, I'll be fine with it...but I love it now. Getting it over and done on my time is lovely. We do it the minute we step on board. Listen to the app drill as we wait in terminal. But of course, I will comply without grumbling if I'm asked to go back to it.