Boatingmom Posted May 16, 2011 #1 Share Posted May 16, 2011 I'm looking to get an idea of whatthe food is like on RCCL nowadays. Anybody have a dining room favorite they dream about?? Link to comment Share on other sites More sharing options...
bionicman97 Posted May 16, 2011 #2 Share Posted May 16, 2011 I really like: Appetizer: Onion Tart, Spinach Dip Salad: Caesar Main Dish: Lasagna, Tortellini, Pork Medallions, Fillet of Beef Dessert: Warm Chocolate Cake (with a side of vanilla ice cream) & Banana Parfait Link to comment Share on other sites More sharing options...
sunandseagirl617 Posted May 16, 2011 #3 Share Posted May 16, 2011 Shrimp Cocktail Ceasar Salad Tiger Shrimp Sugar Free Coconut Cake Will trade Ceasar Salad for Caprese Salad.......every day......or any day..........when allowable by law......:D:);) Link to comment Share on other sites More sharing options...
Vanilla Posted May 16, 2011 #4 Share Posted May 16, 2011 Strawberry soup Fresh fruit Cool refreshing sherbet Link to comment Share on other sites More sharing options...
ryano Posted May 16, 2011 #5 Share Posted May 16, 2011 filet of beef, shrimp cocktail, garlic tiger shrimp, ceasar salad, chilled fruit soups (especially strawberry), escargot and savory bites are my favorites! Link to comment Share on other sites More sharing options...
jackretired Posted May 16, 2011 #6 Share Posted May 16, 2011 escargot & the $15 steak Link to comment Share on other sites More sharing options...
39august Posted May 16, 2011 #7 Share Posted May 16, 2011 Filet of beef with peppercorn sauce, asperagus soup, Vidalia onion tart, garlic tiger shrimp, sugar free coconut cake and sugar free key lime pie. And the savory bites and sour dough breads...yum. Link to comment Share on other sites More sharing options...
Clarea Posted May 16, 2011 #8 Share Posted May 16, 2011 Lamb shank, scallop risotto, key lime pie. Link to comment Share on other sites More sharing options...
Cru1s1ng2009 Posted May 16, 2011 #9 Share Posted May 16, 2011 scallops w/ risotto (app) onion tart tiger shrimp savarin and ceasar salad every night! Link to comment Share on other sites More sharing options...
cruisindoggie Posted May 16, 2011 #10 Share Posted May 16, 2011 Garlic Soup Link to comment Share on other sites More sharing options...
Aquahound Posted May 16, 2011 #11 Share Posted May 16, 2011 Appetizer - Scallop Risotto Dinners - Prime Rib, Filet of Beef, and Shrimp & Mahi Tempura Dessert - Warm Chocolate Cake Link to comment Share on other sites More sharing options...
debshomespun Posted May 16, 2011 #12 Share Posted May 16, 2011 I love the grilled veggies that accompany several of the main entrees. The tempera mahi mahi is excellent. Also, creme brulee and any of the souffles are the best, but are very hard to find now-a-days! :D Link to comment Share on other sites More sharing options...
wgraves Posted May 16, 2011 #13 Share Posted May 16, 2011 My favorite appetizer is, without question, the vidalia onion tart. It is the only thing throughout the week that I ask for two of. The pork medalions served on the same night are also great. Link to comment Share on other sites More sharing options...
Sequim88 Posted May 16, 2011 #14 Share Posted May 16, 2011 Onion Tart and Lamb Shank for me. Cruises are the only place I try escargot and RCI's has always been good. Note to self... every day I must take a picture of the menu on the wall outside MDR. It would be so easy to do. Link to comment Share on other sites More sharing options...
Megs867 Posted May 16, 2011 #15 Share Posted May 16, 2011 I had a pork chop with raspberry sauce that was unbelievable. Hope they still serve it. Link to comment Share on other sites More sharing options...
jakenashleysmom Posted May 16, 2011 #16 Share Posted May 16, 2011 Scallop risotto. Link to comment Share on other sites More sharing options...
Boatingmom Posted May 17, 2011 Author #17 Share Posted May 17, 2011 Keep em comming. I just gained 10 lbs.:eek: Link to comment Share on other sites More sharing options...
deborahjo Posted May 17, 2011 #18 Share Posted May 17, 2011 Come on guys I need pictures. I am new to RCI and I want to know what all the good tasting food looks like. Link to comment Share on other sites More sharing options...
bionicman97 Posted May 17, 2011 #19 Share Posted May 17, 2011 Come on guys I need pictures. I am new to RCI and I want to know what all the good tasting food looks like. Onion Tart Pork Medallions $15 Steak Fillet of Beef Warm Chocolate Cake (with Vanilla Ice Cream) Link to comment Share on other sites More sharing options...
ryano Posted May 17, 2011 #20 Share Posted May 17, 2011 basic shrimp cocktail - small shrimp but tasty Escargot - One of my favorite things on the ship Another pic of the Filet of Beef - Very good! The "no cheese" cheesecake :p:o - not bad, just not great. Link to comment Share on other sites More sharing options...
griffy116 Posted May 17, 2011 #21 Share Posted May 17, 2011 scallops w/ risotto onion tart tiger shrimp Filet of Beef Key Lime Pie Creme Brulee (any flavor) Escarot Now I have to go find something to eat...and I know I'll be disappointed :mad: Link to comment Share on other sites More sharing options...
Kim4 Posted May 17, 2011 #22 Share Posted May 17, 2011 Any hope of the Grand Mariner Souffle coming back for dessert? I'd even take a completely baseless rumor at this point. Someone's 2nd cousin's mother-in-law used to know a cabin steward who thought that the Grand Mariner Souffle may be coming back? Link to comment Share on other sites More sharing options...
ciera123 Posted May 17, 2011 #23 Share Posted May 17, 2011 Kim - I read recently that you can request (ahead of time) the souffle to celebrate a special occasion. We'll be celebrating my Dad's birthday one June 8 and I'm planning on asking. Hope this was accurate! :o Link to comment Share on other sites More sharing options...
rncruiser Posted May 17, 2011 #24 Share Posted May 17, 2011 Escargot, filet of beef, roast chicken, and lamb shank are my favorites. Link to comment Share on other sites More sharing options...
Puffinater Posted May 17, 2011 #25 Share Posted May 17, 2011 I'm looking to get an idea of whatthe food is like on RCCL nowadays. Anybody have a dining room favorite they dream about?? Don't think there is anything I would find myself dreaming about. While the food is good it is certainly not over the top. That being said I think they are doing a much better job with the prime rib than they have done in the past. The lamb is hit or miss. The chilled soups are good also. Link to comment Share on other sites More sharing options...
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