Like at home we never leave anything out of place in our stateroom. The stateroom attendant doesn't ever have to move or work around any of our personal belongings. We draw the line when it comes to making the bed, filling up the ice bucket (twice a day), sorting the trash. We also want fresh towels twice a day. That's the cabin attendants job. Towel animals are not required either in our cabin.
Whatever kind the lobsters are served on the ship (no matter the itinerary or cruise line), we like it. One tail each is enough. Where we live the price for a lobster tail in a restaurants is ridiculous.
No dedicated lounge no matter the time of day for elite and elite+. Unless staying in a suite. Then there's the Retreat/Michaels lounge.
Coffee house style breakfast menu.
Agree. But on our September Summit cruise we had AI. The first couple of days each server we ordered a drink from (except in the MDR) would acknowledge we had the CBP and would asked if we wanted to upgrade to the PBP. No thanks. Same with the specialty dining pitches. But again a simple no thanks and walk away.
I would have loved to responded (probably wouldn't) by saying, I heard about security getting called about some inconsiderate Ahole playing loud music on their balcony. 😁
Jennifer Morales Senior Director of Celebrity Engagement 1050 Caribbean Way Miami, FL 33132 jennifermorales@celebrity.com
Or...
Chief Executive Lisa Lutoff-Perlo President and Chief Executive Officer 1050 Caribbean Way Miami, FL 33132 lLutoff-Perlo@celebritycruises.com
or...
Associate Vice President of Loyalty Marketing
andrea-shey@celebritycruises.com