Rare TLCOhio Posted February 2, 2016 #2476 Share Posted February 2, 2016 Great shots of Cape Town. Making me feel like it's going to be difficult to wait another 9 months until we're there... Terry, keep on enjoying yourself! tgh: Super pics Terry..keep it up. Perhaps a bit lost here as not everyone reads this thread. Suggest you start another thread where most folks will find it… spinnaker2: I think that the photos of cape town are dramatic. Appreciate all of the interest and the nice photo comments. As the old saying goes' date=' "the best is yet to come". We've been so super busy enjoying Cape Town and nearby. Lots and lots more photos to share. Those Cape Town area visuals will really cause J.P. and others to want to reach this great area with much more intense desires. Will be starting the official, more-detailed [b']"live/blog"[/b] either later today or tomorrow during our sea-day. Yes, the Silver Cloud has arrived!! You can see below using the key web source Jeff used to verify. Glad things are going well with misty for Moorea, Papeete and Bora Bora. Yes, Jeff, that reading was very interested with the orbituary of Michael Naylor-Leyland and he was a true "British eccentric". THANKS! Enjoy! Terry in Ohio For details and visuals, etc., from our July 1-16, 2010, Norway Coast/Fjords/Arctic Circle cruise experience from Copenhagen on the Silver Cloud, check out this posting. This posting is now at 193,537 views. http://www.boards.cruisecritic.com/showthread.php?t=1227923 Per the website "MarineTraffic.com", below is the position of the Silver Cloud (shown in blue) around 3 am today, Cape Town time at it is approaching the port/docking area. This visual map also shows some of the Somerset West and Stellenbosch Wineland areas that we visited on Sunday. Yesterday, we headed down to the Cape of Good Hope and traveled through certain locations shown such as Hout Bay, Fish Hoek and Muizenberg. Sound Dutch? Then you see their 7:45 am web position showing where the Silver Cloud (in blue) is now docking as we get ready for our boarding early afternoon.: From yesterday, here are a couple of quick views of the amazing and so super cute African Penguins at Boulder beach near by the Cape of Good Hope. First, is one penguin doing its walk from the water. Second is an up-close view for one of the penguins sitting on an egg on the beach.: From visiting Kirstenbosch Botanical Gardens yesterday afternoon, here is just one quick example of both flower and bird action. Our guide told us the bird name, but I cannot recall right now. Any help on the specific bird name?: Last night, we had dinner at Gold for a variety of African dining tastes, plus lots of fun music and dancing. You can see my wife after a little face painting has been done. More pictures to follow. Others been there?: Link to comment Share on other sites More sharing options...
Rare TLCOhio Posted February 2, 2016 #2477 Share Posted February 2, 2016 Another grey morning here .... we share your temperature here JP and hope for a morning walk. Jeff In Cape Town right now, the skies are perfectly clear and sunny. Things are look great!! The heat and humidity have dropped down nicely after Sunday being rather warm near 90F. Sunday, we were busy in visiting: Vergelegen, old early Dutch settler/supplier's historic wine estate in Somerset West. Stellenbosch, the cute town in the center of this wine region Stark-Conde, that had an interesting pond and castle above the vineyards. Dustenberg, with its cows & gardens, plus wine and historic architecture Lunch at Delaire—Graff that has been super upgraded since a rich German-UK jewelry store owner took over. Boschendal, the original Cecil Rhodes fruit farms La Motte, near Franschhoek Grande Provence, for tea & art Mandela's last prison location before his release And at Paarl for Grand Roche, the elegant, top dining location and wine estate. Any others been to any of these various wine locations? What are your favorites from visiting here? THANKS! Enjoy! Terry in Ohio From our Jan. 25-Feb. 20, 2015, Amazon River-Caribbean combo sailing over 26 days that started in Barbados, here is the link below to that live/blog. Lots of great visuals from this amazing Brazil river and these various Caribbean Islands (Dutch ABC's, St. Barts, Dominica, Grenada, etc.) that we experienced. Check it out at: http://www.boards.cruisecritic.com/showthread.php?t=2157696 Now at 35,603 views for these postings. From our Sunday visit to Winelands, here are a few visual samples, including, in the first picture shown, at Grande Roche, where we concluded the busy day. Second and third are two of our lunch dining treats at the ultra lux Delaire—Graff wine estate. Fourth is one of the scenic mountain views while visiting in this wine area east of Cape Town. Finally, are two views at Vergelegen, the estate of the old early Dutch settler/supplier and early Governor of the Cape, Willem Adriaan van der Stel. This includes my wife and super guide Glen Christie in front of the historic Camphor trees on this estate.: Link to comment Share on other sites More sharing options...
les37b Posted February 2, 2016 #2478 Share Posted February 2, 2016 I get daily email updates for the cloud and the wind, so saw the cloud had arrived in Cape Town. Glad to hear its going well Terry and look forward to the blog. At work at the moment - so not able to view the photos (imageshack and alike are blocked) so will have to wait until I'm at home to enjoy your photos. Have fun! Link to comment Share on other sites More sharing options...
UKCruiseJeff Posted February 2, 2016 #2479 Share Posted February 2, 2016 Lovely, lovely piccies Terry! And it's good to see you made friends with the penquins and some nice food! Today you board? Fletch .... our lamb from yesterday ... :) Jeff Link to comment Share on other sites More sharing options...
mw8811 Posted February 2, 2016 #2480 Share Posted February 2, 2016 Jeff that looks wonderful - DH won't eat lamb - sob sob Glad Terry and Mysty are enjoying their trips loving the pix. Just about to start counting down to June and our trip on the Whisper! Mary Link to comment Share on other sites More sharing options...
UKCruiseJeff Posted February 2, 2016 #2481 Share Posted February 2, 2016 Thanks Mary ... much appreciated. Plain simple cooking. :) Soapy Girl has asked me to pass on her best wishes to all her cooler friends and she apologises for her current absence. She mentioned her dad isn't in good shape earlier, and he has just been admitted to hospital and it sounds serious. I'm sure all coolers thoughts and best wishes are with her at this difficult time. Jeff Link to comment Share on other sites More sharing options...
Rare mysty Posted February 3, 2016 #2482 Share Posted February 3, 2016 Once again the swells have prevented us from going ashore on Rarotonga, Cook Islands. We are a wee bit disappointed, however safety must come first. Here is a sad little picture of the island. Sorry about the quality as I was shooting into the sun. Sophia....our thoughts are with you and your family! Link to comment Share on other sites More sharing options...
Rare spinnaker2 Posted February 3, 2016 #2483 Share Posted February 3, 2016 O Sophia, so sad to learn of your Dad's hospitalization. Sending prayers and good thoughts for his well being. Link to comment Share on other sites More sharing options...
UKCruiseJeff Posted February 3, 2016 #2484 Share Posted February 3, 2016 M, Sad about the lack of landings. There is an antidote however. Another drink at the bar! I'm sure these minor dissapointments will do nothing to dent your thorough joy and enjoyment. :) Jeff Link to comment Share on other sites More sharing options...
Rare mysty Posted February 3, 2016 #2485 Share Posted February 3, 2016 Morning Coolers! Partly cloudy this early morn but it is warm! :) J......In the grand scheme of things, missing a few ports out of the 51 on the itinerary is not making any dent in our joy and enjoyment. :) Myster and I are getting the opportunity of a lifetime to see the wonders of the world and to spend time together. The rest is gravy! Have a great day all! Link to comment Share on other sites More sharing options...
UKCruiseJeff Posted February 3, 2016 #2486 Share Posted February 3, 2016 A few sea days now M? Chance for some food piccies? I'll do a swap! Ribe-eye and roasties today with bearnaise sauce and a lazy salad in a grey Hampshire. :) Jeff Link to comment Share on other sites More sharing options...
Rare mysty Posted February 3, 2016 #2487 Share Posted February 3, 2016 That looks scrumptious J! Yummy, yummy! We are due to arrive in Tauranga, New Zealand on February 7. We will lose February 4 as we cross the International Dateline. We have 3 sea days ahead, counting today. I'll see what I can come up with for food pics. :) Link to comment Share on other sites More sharing options...
TGBoss Posted February 3, 2016 #2488 Share Posted February 3, 2016 Hello all! I've been lurking here for awhile, trying to soak in all of your advice! We leave on our first SS cruise on the Wind in a month. We love cruising and have been on 15 or so, primarily on the larger lines. But after getting a taste of European river cruising, we've come to enjoy the smaller ships. The butler concept is new to us (though looking forward to it). My question is about in-room dining. We have booked several nights in the specialty restaurants and always enjoy dining in the main restaurants. We've never tried dining in the room for dinner. How is it done on SS? Link to comment Share on other sites More sharing options...
Rare spinnaker2 Posted February 3, 2016 #2489 Share Posted February 3, 2016 Liz, Welcome. You can order off the room service menu or the main dining room menu. You can have it served all at once or course by course. The breakfast menu is left in your suite at turn down. Just check off want you want...or write it in. Hang it outside your door before 2 am, I think. For special requests, you will need 48 hours notice. Link to comment Share on other sites More sharing options...
TGBoss Posted February 3, 2016 #2490 Share Posted February 3, 2016 I knew I came to the right place - thank you! If you order dinner course by course - how do they set it up? Do they bring a table, or is there a way to serve it in the suite? We've often ordered breakfast for the room, but have never tried dinner. We thought it might be romantic one night! Link to comment Share on other sites More sharing options...
Rare jpalbny Posted February 3, 2016 #2491 Share Posted February 3, 2016 I knew I came to the right place - thank you! If you order dinner course by course - how do they set it up? Do they bring a table, or is there a way to serve it in the suite? We've often ordered breakfast for the room, but have never tried dinner. We thought it might be romantic one night! Welcome to the cooler. We've done dinner in our suite aboard the Cloud and Wind. They have a smallish rectangular table top that fits over the round glass top of the coffee table to make it a usable size for dining. Its stored behind your sofa when not in use. Then a tablecloth is placed over that to make it look pretty. We've requested specific wine with our meals and they've always found a nice bottle for us. We don't do in room dining all that much but it's always been pleasant. Link to comment Share on other sites More sharing options...
Rare spinnaker2 Posted February 3, 2016 #2492 Share Posted February 3, 2016 Liz On the Spirit there is a tabletop stored inbetween the living and sleeping spaces if you are in a verandah. It fits perfectly on the oval table in front of the couch. The butler will prepare all the napery, silver and crystal just as if you were dining in the MDR. You may also eat outside on the verandah. If you are in a silver suite or higher, there is a dining table in the suite with chairs. Last cruise which was a crossing, we ate in our room quote often. It was lovely. Quiet, romantic yes! Link to comment Share on other sites More sharing options...
UKCruiseJeff Posted February 3, 2016 #2493 Share Posted February 3, 2016 Liz, Can I add my welcome to you on your first cooler post. Just to add the observation that if you plan a day or two ahead you could specify something you fancy. For example perhaps a fish course followed by a large shared sea food platter on the verandah with a bottle of frozen champagne or sauvignon in an ice bucket might be a lovely leisurely way to spend a relaxed evening on your own. Don't be stranger ...... do join in the chat. :) Jeff Link to comment Share on other sites More sharing options...
Rare spinnaker2 Posted February 3, 2016 #2494 Share Posted February 3, 2016 Jeff, That sounds divine. Wish I were aboard to order just that! Link to comment Share on other sites More sharing options...
UKCruiseJeff Posted February 3, 2016 #2495 Share Posted February 3, 2016 ......... and you get to,pour your own wine! :D Jeff Link to comment Share on other sites More sharing options...
V8Babe Posted February 4, 2016 #2496 Share Posted February 4, 2016 Great food talk and pictures, thanks. Query, can someone please advise how you go about requesting something special when you dine at a restaurant on board - we asked for lobster to grill at Hot Rocks (we asked a day before we dined there) but were told we couldn't have it when we arrived. (This was about 14 months ago.) I've read of people requesting banquets to be prepared and we couldn't get a simple lobster tail. Any tips, advice much appreciated. Thanks, Karin Link to comment Share on other sites More sharing options...
les37b Posted February 4, 2016 #2497 Share Posted February 4, 2016 Karin, Im surprised at that. It wasn't exactly asking for something they must have on board! Funnily I asked the same thing a couple of weeks ago as our next trip we celebrate 20 years in a ball and chain! I actually contacted guest services here in London who in turn contacted head office in Fort Lauderdale. Not heard back yet... But as everyone has said, just ask your butler when on board. Meanwhile..... In Port Elizabeth a silver cloud has arrived...... Link to comment Share on other sites More sharing options...
UKCruiseJeff Posted February 4, 2016 #2498 Share Posted February 4, 2016 Good morning coolers, Soapy has asked me to pass on thanks for the good wishes and to pass on an update. Her dad has got a little worst and needs an amputation today and is in pain. He is old and the operation is highly risky but unavoidable. Very sad. Jeff Link to comment Share on other sites More sharing options...
lincslady Posted February 4, 2016 #2499 Share Posted February 4, 2016 Thank you Jeff My thoughts and I know everyone else's will be with Sophia, and hope that her dad does not have to suffer, and can at least be painfree soon. Lola Link to comment Share on other sites More sharing options...
Joc123 Posted February 4, 2016 #2500 Share Posted February 4, 2016 I have been following the cooler since day 1 and although I don't contribute often, I do feel I know the regulars. I'm so sorry Sophie is going through a tough time. Please let her know people all over the world are thinking of her. Link to comment Share on other sites More sharing options...
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