Rare kazu Posted January 30, 2018 #101 Share Posted January 30, 2018 (edited) I just checked my final account for our last cruise, and the Cellar Master's Dinner then (on the NA last April) was $89 pp. So you weren't far out in your guess. Interesting. I wonder if it is now being priced according to the food and drink! Sent from my iPhone using Tapatalk It was $89 on the Westerdam when we sailed on her too and on the Prinsendam recently according to Roy (rafinmd). I wonder if KK was quoting the price for 2 inadvertantly? Glad you had a Cellar Master Dinner Ann. Looks like it was delicious. Looking forward to one on our upcoming cruise (yn) Edited January 30, 2018 by kazu Link to comment Share on other sites More sharing options...
bleacher04 Posted January 30, 2018 #102 Share Posted January 30, 2018 We are sailing on the Maasdam next month and we were planning to get what used to be called the “Navigator” package, but these new packages seem like much better deals. We checked HAL's website and it is still showing the old Navigator and Admiral's Choice options under “Beverage Packages”. Does anyone know if HAL is offering or planning to offer these new wine packages on the other ships too? I believe that they have rolled out the new wine packages to all of the ships; we had them on the Rotterdam over Christmas. HAL has just not updated their website yet. Link to comment Share on other sites More sharing options...
Krazy Kruizers Posted January 30, 2018 #103 Share Posted January 30, 2018 It was $89 on the Westerdam when we sailed on her too and on the Prinsendam recently according to Roy (rafinmd). I wonder if KK was quoting the price for 2 inadvertantly? Glad you had a Cellar Master Dinner Ann. Looks like it was delicious. Looking forward to one on our upcoming cruise (yn) Nope -- that was the price we paid per person. Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 30, 2018 Author #104 Share Posted January 30, 2018 What beautiful photos and a great review, Ann! Reading your comments and seeing the photos brought back happy memories. I like the food porn photos, too! I have so many photos of food taken on that ship. :') We loved the Koningsdam and would sail on the King again in a heart beat. The dining venues were outstanding. We ate several times at the Dutch Cafe. The Split Pea Soup was so good after a long (cold) day of touring the fjords. DH was able to order his favorite beer there, too. We also loved the stunning and creative floral arrangements. I look forward to meeting you in May on the Prinsendam! Bobbie Thanks, Bobbie, We are looking forward to meeting you all on Prinsendam, too. I will definitely have some comparisons to make! We've already booked the pop-up Sel de Mer on the little Prince, and hope for more! I have a lot of photos from the Sel de Mer on K'dam, I don't know whether to post them or not. Might be too much! We tried just about everything there. I was not that enthralled with the flowers. Some were very strange , like furry ginger flowers! I guess they were all in keeping with the modern theme. At least there were still the lovely orchids on most of the Lido tables. Link to comment Share on other sites More sharing options...
Rare kazu Posted January 30, 2018 #105 Share Posted January 30, 2018 Nope -- that was the price we paid per person. wow KK. Was it a special Cellar Master or something? I know one we had on the P'dam was a higher price because it was a "special one" with different wines, etc. It was still under $100 pp though (barely :halo: ). I didn't mean to sound like I was doubting you - I just haven't seen it at that price and hope I don't. Link to comment Share on other sites More sharing options...
Rare kazu Posted January 30, 2018 #106 Share Posted January 30, 2018 Thanks, Bobbie, We are looking forward to meeting you all on Prinsendam, too. I will definitely have some comparisons to make! We've already booked the pop-up Sel de Mer on the little Prince, and hope for more! I have a lot of photos from the Sel de Mer on K'dam, I don't know whether to post them or not. Might be too much! We tried just about everything there. I was not that enthralled with the flowers. Some were very strange , like furry ginger flowers! I guess they were all in keeping with the modern theme. At least there were still the lovely orchids on most of the Lido tables. I for one would be happy to see your pics, Anne. :) We've booked the Sel de Mer on the Prince too. We've only booked one - would you recommend booking 2? We haven't done Sel de Mer before but the menu on line looks delicious. Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 30, 2018 Author #107 Share Posted January 30, 2018 Jacqui, if they offer the full menu, there are a lot of choices! You could go over and over again. We ate there 5 times, and I was still trying new dishes - didn't have the opportunity to go back to my favourite - the whitebait. Actually the first courses were the most popular, I think, you could make a meal of them. The fish was alright, I think another time I would stress I wanted fresh. Otherwise, the duck cassoulet with duck confit was popular. I'd like to try that. Here come photos: Some hors d'oeuvres. ( I demolished my escargots before I had a chance to photograph them! They came with a whole bulb of roasted garlic to share!) Fruits de Mer Trio of salads Crudo of fresh fish Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 30, 2018 Author #108 Share Posted January 30, 2018 Yummy whitebait Bouillabaisse Moules/frites Duck cassoulet Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 30, 2018 Author #109 Share Posted January 30, 2018 Branzino- before, during and after after Cheese soufflé Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 30, 2018 Author #110 Share Posted January 30, 2018 Sundry fishes Oops! Was that a fish? Could have been the grilled red snapper but I can't swear to it! Also, I think I might have mixed up the duck and the coq au vin. Oh , well, you get the idea.... That looks more like duck! Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
Rare kazu Posted January 30, 2018 #111 Share Posted January 30, 2018 Thanks Anne. Fabulous pics. I'm going to compare your menu to the one on the HAL site and see if they are the same. The pop up is more limited, quite sure. That looks really delicious. I might just book another one ;) Appreciate the info and feedback very much. A fabulous review and thread and very helpful . Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 30, 2018 Author #112 Share Posted January 30, 2018 All the desserts were tested. The only one that hung around long enough to have its picture taken was the crepes. I'm full, just thinking about all that food! Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
bleacher04 Posted January 30, 2018 #113 Share Posted January 30, 2018 Wow, it looks fantastic, Ann! No wonder you ate there four times! I see that Set de Mer is a la carte pricing; does the Mariner discount still apply? Link to comment Share on other sites More sharing options...
Rare cbr663 Posted January 30, 2018 #114 Share Posted January 30, 2018 Thanks for sharing your wonderful pics. I knew it was only a matter of time before HAL introduced the message feature on its Navigator App. Now we will have to contend ourselves with even more people walking slowly down narrow halls with their faces in their phones and completely unaware of anyone else around them. Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 30, 2018 Author #115 Share Posted January 30, 2018 Wow, it looks fantastic, Ann! No wonder you ate there four times!I see that Set de Mer is a la carte pricing; does the Mariner discount still apply? Yes, Mariner discount applies!:D Link to comment Share on other sites More sharing options...
Mer turquoise Posted January 31, 2018 #116 Share Posted January 31, 2018 Thank you very much for your review and nice pictures ! It makes me looks forward to our cruise on the Koningsdam on February 18 ! We are planning to try Sel de Mer. Nice to know the food was good ! Link to comment Share on other sites More sharing options...
OVgirl Posted January 31, 2018 #117 Share Posted January 31, 2018 Jacqui, if they offer the full menu, there are a lot of choices! You could go over and over again. We ate there 5 times, and I was still trying new dishes - didn't have the opportunity to go back to my favourite - the whitebait. Actually the first courses were the most popular, I think, you could make a meal of them. The fish was alright, I think another time I would stress I wanted fresh. Otherwise, the duck cassoulet with duck confit was popular. I'd like to try that. Here come photos:Sent from my iPhone using Tapatalk Checking out the first course menu I can see a whole meal on that list. Looking forward to trying it. Link to comment Share on other sites More sharing options...
Sunchaser46 Posted January 31, 2018 #118 Share Posted January 31, 2018 Yes, 4 and 5 star Mariners do get a 50% discount at the Dutch cafe and also for gelato on the lido deck if that is of interest to anyone. Out of curiosity, what are the gelato prices like? I have yet to see any prices or menus posted anywhere! Link to comment Share on other sites More sharing options...
bobalink Posted January 31, 2018 #119 Share Posted January 31, 2018 Great photos of the Sel de Mer dishes! Thanks for sharing, now I'm hungry.;) Bobbie Link to comment Share on other sites More sharing options...
Rare Copper10-8 Posted January 31, 2018 #120 Share Posted January 31, 2018 Out of curiosity, what are the gelato prices like? I have yet to see any prices or menus posted anywhere! And what are the flavors? :D Link to comment Share on other sites More sharing options...
jimbri Posted January 31, 2018 #121 Share Posted January 31, 2018 Wonderful photos! Link to comment Share on other sites More sharing options...
Bruinboy Posted January 31, 2018 #122 Share Posted January 31, 2018 Delightful review. Thanks a bunch. Sent from my iPad using Forums Link to comment Share on other sites More sharing options...
Rare Vict0riann Posted January 31, 2018 Author #123 Share Posted January 31, 2018 And what are the flavors? :D Sorry, I don't think I ever noticed the Gelato place when/if it was open. In Tamarind there was a lovely lychee sorbet, though. I didn't think much of the green tea one or the basil (?) one, but I could have eaten three of the lychees! There wasn't a lot of variety at the ice cream station, just the basics, so I suppose they were hoping people would go and try the gelato. We didn't, and never visited the Dive In , either. We needed to have had more than three weeks on board to eat everything! Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
Rare Copper10-8 Posted January 31, 2018 #124 Share Posted January 31, 2018 Sorry, I don't think I ever noticed the Gelato place when/if it was open. In Tamarind there was a lovely lychee sorbet, though. I didn't think much of the green tea one or the basil (?) one, but I could have eaten three of the lychees! There wasn't a lot of variety at the ice cream station, just the basics, so I suppose they were hoping people would go and try the gelato. We didn't, and never visited the Dive In , either. We needed to have had more than three weeks on board to eat everything! Sent from my iPhone using Tapatalk It's good to have choices and options! ;) Link to comment Share on other sites More sharing options...
portofrome Posted January 31, 2018 #125 Share Posted January 31, 2018 Great review! Full of many informations for my upcoming cruise. Thanks so much! Link to comment Share on other sites More sharing options...
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