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8 minutes ago, lyndarra said:

The Franklin?

Sorry no about 170km nnw.......   but as I am about to start dinner... adn have enjoyed our tour of tassie

 

I was stand on bridge near Sumac lookout which crossed the Arthur River... 

 

So I will award you the next turn as being closest

 

So cheers Don.... and I now become the cook

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Ok, I was in "Tabanga", its a local park near my place. Its got this nice little pond where you can see frogs even in winter. The place is kinda weird to be honest. I quite often see some young people there.. I think they are doing something illegal there 

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46 minutes ago, getting older slowly said:

Sorry no about 170km nnw.......   but as I am about to start dinner... adn have enjoyed our tour of tassie

 

I was stand on bridge near Sumac lookout which crossed the Arthur River... 

 

So I will award you the next turn as being closest

 

So cheers Don.... and I now become the cook

Where is that exactly? So many familiar names but they could be found nearly everywhere in the world. Are on a cruise right now? How are things out there? I hope everything is going alright 

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1 hour ago, getting older slowly said:

Sorry no about 170km nnw.......   but as I am about to start dinner... adn have enjoyed our tour of tassie

 

I was stand on bridge near Sumac lookout which crossed the Arthur River... 

 

So I will award you the next turn as being closest

 

So cheers Don.... and I now become the cook

Thanks, just finished my dinner and but there's another photo in play.

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2 minutes ago, discoseabear said:

Is it  MAISON PERRIER-JOUËT, Épernay, France?

Correct. The Perrier-Jouët bottles are quite distinctive, and it's a very nice drop as well. Out of my price range these days though. Originally the Belle Epoque design was hand-painted on the bottles but not any more.

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44 minutes ago, NSWP said:

The true wine capital of the Champagne Region in Francais.

That's why we chose to go there. Good food as well - I had the best apricot tart I've ever eaten there. Made from fresh apricots, rich in flavour and colour. 

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