Favorite Food on princess.

[Ep010835]

2 minutes ago, PMGS247 said:

Wow, this topic came out of the woodwork!  Post #63 July 31, 2013.  Post #64 May 12, 2019.

 

It’s a wonderful topic that needs to be revisited periodically. 

[hosscow]

Lamb Chops in the Crown Grill.

[Gimer]

Grand Princess Hawaii cruise and sushi was served twice in the Horizon Court, our favorite.  

[PMGS247]

53 minutes ago, Ep010835 said:

 

It’s a wonderful topic that needs to be revisited periodically. 

Totally Agree!  Seems it should be more often than once every 6 years LOL.  Nothing negative intended at all just an interesting occurrence that you don't see very often.

[Wiszo]

Devouring everything in sight in the buffet!

[charlesr1966]

Years ago a head waiter made at the table the most amazing pasta dish with coliflower olive oil red pepper flakes and lot of Garlic and of course cheese. It was served over pasta. It was so great we taught our local Italian restaurant how to make it. At our Xmas party our vegetarian friend was served this dish. Everyone wanted to try it and loved it that next year it was our first course for everyone and main dish for her. Thanks for bringing back such great memories.

[EmilyColwell]

I am obsessed with the sugared donuts in the IC and a sucker for the pizza!

[knbcruisers]

1 hour ago, EmilyColwell said:

I am obsessed with the sugared donuts in the IC and a sucker for the pizza!

I can’t resist those donuts either.  I also love the croissants 🥐, and the fruit tarts in the buffet.  I can’t walk by them and not take one😀

Which is why I take the stairs!!!

Edited May 14, 2019 by knbcruisers

[tlovesdis]

I've only been n one Princess cruise so far but these were my faves...

 

Beef Cheeks at Sabatini's (that's not the name of the dish, it's a pasta dish with beef cheeks but I can't ever remember the name).  I dream about this dish and cannot wait for Feb 2020 to have it again!!!

 

Goat Cheese Souffle in the MDR

 

The pizza from the lido deck.  I can't tell you how many times we ate there for lunch and snacks!  LOL

 

Rum Raisin Ice Cream.  Soooooooooooo yummy!

[josephml1]

Almond croissant in the IC and a double expresso 

[Pia1913]

On 5/13/2019 at 3:54 PM, PMGS247 said:

Wow, this topic came out of the woodwork!  Post #63 July 31, 2013.  Post #64 May 12, 2019.

 

Which is why I was surprised to get advisory on it.  My post in this thread is 6 years old. 😮

[SLOlady2014]

Just off the Coral, and one of my favorite foods this cruise was the Basil Lime Sorbet. It was perfect, delicious and refreshing, especially after a decadent meal.

[Suncitycruiser1925]

Waldorf chicken salad at IC.  Beef short ribs and pasta with veal sauce.  Tiramisu and NY cheesecake.  Cold pina colada  soup in MDR.  Eggplant parm.appetizer in MDR.  Roast turkey at the buffet.

Edited May 19, 2019 by Suncitycruiser1925
Typo

[Kate P.C]

Fettucine Alfredo, Salmon in garlic sauce, pastry with salmon (in the buffet), calamari, creme brule, chocolate banana strudel (in the buffet), 4 cheese pizza, (in the pizzeria), tiger prawns and mushroom polenta in the specialty restaurants. Lava cake and Fererro deserts in the specialty restaurants too.Garlic bread... the berry smoothies in the morning, the pecan pie.

Edited May 19, 2019 by Kate P.C
added more info

[Cruise-Crazzy]

 Escargot is fantastic.  I usually order 2.  Last cruise they didn't have them.  I'm worried.  

[Ep010835]

35 minutes ago, Cruise-Crazzy said:

 Escargot is fantastic.  I usually order 2.  Last cruise they didn't have them.  I'm worried.  

 

Our last cruise was on the Grand in Feb.  

Had them then. 

[GUT2407]

Loved the Alfredo in the a Parmesan basket, but the basket disappeared from the combo.

 

pretty much love any food I didn’t have to prepare and clean up after.

[ecs66]

On 7/25/2013 at 12:35 AM, josephml1 said:

 

About 10 years ago, they had a delicious bowtie pasta with (I think) veal, and that was my favorite.  Haven't seen it available on our last few cruises.  So now ... Fettuccine Alfredo.

[c-boy]

On 5/13/2019 at 5:49 PM, Wiszo said:

Devouring everything in sight in the buffet!

alrighty then .... 

[josephml1]

great sushi pics,thanks for sharing 

[GUT2407]

On 5/14/2019 at 5:54 AM, PMGS247 said:

Wow, this topic came out of the woodwork!  Post #63 July 31, 2013.  Post #64 May 12, 2019.

And if they had started a new thread someone would have said “Use the Search Function”.

[HappyCruiserettu]

On 7/27/2013 at 6:54 PM, sminfiddle said:

 

As Pia said, the "blue" in the Black and Blue French Onion Soup is bleu cheese. The "black" is Johnnie Walker Black Label. It tastes like very good onion soup!

 

 

~sent using Cruise Critic app~

It IS a very good onion soup. Delicious!

[HappyCruiserettu]

I love the beef tenderloin usually served in the MDR at lunch on embarkation day. Check the Patter to see which MDR is open for lunch that day.

 

[Kingofcool1947]

On 7/24/2013 at 9:35 PM, josephml1 said:

Please share your favorite food, desert, restaurant, inside tips, afternoon tea, etc

 

 

On board a princess cruise.:D

 

 

Mine is the escargots. 😄

and the chocolate souffle.

 

 

Two 36 ounce Tomahawk Ribeye Steaks.  👍👍  Prepared Black and Blue.  Cooked to perfection, and delicious.   Ate both, and  I did not leave hungry.   Only the bones left on plates.   Crown Grill.

 

Edited August 21, 2019 by Kingofcool1947

[moodyb1]

Simply, the scones!