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Bliss - Live 4/21


TheDougOut
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You forgot a question. Can you count how many heaters are in the ceilings around the ship. And the size of each and take close-up photos..........

 

I’d like to know how many BTUs each heater puts out as well please. Thanks in advance.

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Loving this review and the others. We're not on the Bliss until Feb. 2019.

 

Loved the picture of the crepes, but now that they are charging for them, are they not available in the buffet in the evening? On the Getaway and Dawn last year, we had one that looked just as good, every night of our 28 night and 20 day B2Bs. There were 4 or 5 of us every night and the line was long. Best dessert on the ship IMO. Of course none of my clothes fit by the end of the cruise, so maybe charging for them might be a way to limit my intake.

 

Thanks for the review and would love to be on a cruise with you some day.

 

Tony and Debbie

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9ce698d1b6d2bdeba18d2c7c6b7790f8.jpg

 

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Greetings

 

Thanks so much for a great review. It's strange how NCL has totally different menus for restaurants with the same name. We booked Ocean Blue for the upcoming canal trip based upon the menu on the other ships. Now I am thinking that was a mistake.

 

Good Sailing

Tom

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Doug,

Knowing Sue's affinity for gummy bears, has she had opportunity to read the Amazon reviews for the Haribo sugar free gummy bears? Nothing but pure entertainment.

In all seriousness though, I want to thank you for the time and effort you all are putting in for the live-from reviews. I'll be watching for you all when you pull in here in Halifax on Monday. I need to find a way to check out the ship while you are in town..

Much Thanks!

Rick

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:) Hey Doug :D

 

Do you see the same star's as at home??

North star, big dipper, southern cross, what ever, etc.

 

Or Do you see different one's as you cross? :confused:

 

.

Maybe a night shot from the 8738 balcony?

Edited by biker@sea
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Loving this review and the others. We're not on the Bliss until Feb. 2019.

 

 

 

Loved the picture of the crepes, but now that they are charging for them, are they not available in the buffet in the evening? On the Getaway and Dawn last year, we had one that looked just as good, every night of our 28 night and 20 day B2Bs. There were 4 or 5 of us every night and the line was long. Best dessert on the ship IMO. Of course none of my clothes fit by the end of the cruise, so maybe charging for them might be a way to limit my intake.

 

 

 

Thanks for the review and would love to be on a cruise with you some day.

 

 

 

Tony and Debbie

 

 

 

They still have the crepe station in the Garden Cafe.

 

 

Sent from my iPhone using Forums

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I tried to find the answer before asking...Ocean Blue has upcharge PLUS UDP???

How does that work? What is extra?

 

Greetings

 

It's $15/person plus tip. This is in addition to one of your dining package meals. They collect the upcharge when you make the reservation.

 

Good Sailing

Tom

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Just back... spotted Blue Whale, Common and Bottlenose Dolphin, Sue’s Breakfast, two Loggerhead turtles, and a Portuguese Man o’ war.

 

I'm sure Sue was only being kind and feeding the fish ><> ><> ><>

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