MamaToMany Posted August 16, 2018 #1 Share Posted August 16, 2018 If you had to pick, what’s the absolute best food you’ve eaten on a NCL ship? (I love to talk food, and I’m busy compiling a list of things not to miss! Link to comment Share on other sites More sharing options...
casofilia Posted August 16, 2018 #2 Share Posted August 16, 2018 Filet in Le Bistro 1 Link to comment Share on other sites More sharing options...
hagelbagel Posted August 16, 2018 #3 Share Posted August 16, 2018 Omelet, made to order ,in buffet Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
FLcruisergrl Posted August 16, 2018 #4 Share Posted August 16, 2018 Seafood eggs Benedict in the Haven restaurant, filet in Cagney’s and the Napoleon in Le Bistro. Link to comment Share on other sites More sharing options...
Tondakea Posted August 16, 2018 #5 Share Posted August 16, 2018 Observation from our last cruise with NCL: 1. Gent requesting sliced meat ( ie turkey, roast beef) be placed on a bun he cut and prepared with condiments. Quiet brilliant and fresher than coldcuts. Great lunch snack. Somewhat on topic, I hope :) Link to comment Share on other sites More sharing options...
KateQ22003 Posted August 16, 2018 #6 Share Posted August 16, 2018 The filet in Cagney's with their truffle fries :) Link to comment Share on other sites More sharing options...
Weluv2cruise2gether Posted August 16, 2018 #7 Share Posted August 16, 2018 My favorite thing would be the Oreo cheesecake in Cagney's, but sadly they have removed it from the Cagney's menu. Every time we cruise, I keep hoping they have returned it to the menu. However, the raspberry creme burlee is very good. We also love the crepe station in the buffet. Link to comment Share on other sites More sharing options...
NMLady Posted August 16, 2018 #8 Share Posted August 16, 2018 Le Bistro's mushroom soup. My husband loves their escargot. 1 Link to comment Share on other sites More sharing options...
n8botting Posted August 16, 2018 #9 Share Posted August 16, 2018 I'm going to go with all of it...if i'm not cooking whatever i'm eating than it's my favorite 1 Link to comment Share on other sites More sharing options...
casofilia Posted August 16, 2018 #10 Share Posted August 16, 2018 For a soup there isn't one that comes within a country mile of the Mushroom in Le Bistro!! Link to comment Share on other sites More sharing options...
FLAHAM Posted August 16, 2018 #11 Share Posted August 16, 2018 I like the roast lamb in Le Bistro. There are certainly enough good menu items on board to make my cruises enjoyable. However, I live in a small midwestern city not particularly known for its food (Dayton, Ohio). I have not found a dish on NCL that I couldn't find better in my hometown. Link to comment Share on other sites More sharing options...
basicprincess24 Posted August 16, 2018 #12 Share Posted August 16, 2018 I love the chocolate lava cake! We order it multiple times throughout the cruise Link to comment Share on other sites More sharing options...
Seafan22 Posted August 16, 2018 #13 Share Posted August 16, 2018 I really like the cold fruit soups they have in the buffet. I also like the real corned beef hash in the morning, also in the buffet. Link to comment Share on other sites More sharing options...
kirsty_r Posted August 16, 2018 #14 Share Posted August 16, 2018 I know this won’t be everyone but I love the buffet pizza and the crepes!! Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
Seminole1975 Posted August 16, 2018 #15 Share Posted August 16, 2018 The banana pancakes for breakfast in the Haven-Getaway. Link to comment Share on other sites More sharing options...
FLcruisergrl Posted August 16, 2018 #16 Share Posted August 16, 2018 The banana pancakes for breakfast in the Haven-Getaway. Ooooh, those are GOOD! Link to comment Share on other sites More sharing options...
Seminole1975 Posted August 16, 2018 #17 Share Posted August 16, 2018 Ooooh, those are GOOD! Yes they are and I do not even like banana's that much!:D Link to comment Share on other sites More sharing options...
Sand and Seas Posted August 16, 2018 #18 Share Posted August 16, 2018 I love the Filet with Gorgonzola crust in La Cucina. I also love any of the souffle desserts in the MDR. Served warm with a sauce to pour in the middle. Link to comment Share on other sites More sharing options...
DominicAUS Posted August 16, 2018 #19 Share Posted August 16, 2018 I love the almond croissant. Have that warm up..... yummo! Link to comment Share on other sites More sharing options...
QueenOfZoom Posted August 16, 2018 #20 Share Posted August 16, 2018 Love NCL's buffet pizza, the chocolate lava cake, Haven beef tartare :hearteyes::hearteyes: Favorite restaurant though would have to be Food Republic. Link to comment Share on other sites More sharing options...
poohdreaming Posted August 16, 2018 #21 Share Posted August 16, 2018 Chocolate lava cake, creme brulee, made to order crepes, truffle fries at Cagney's, mushroom soup at Le Bistro, fish and chips, free ice cream at the buffet. Link to comment Share on other sites More sharing options...
Rare Travelicious Posted August 16, 2018 #22 Share Posted August 16, 2018 Okay, not necessarily my favorite, but I do enjoy the orange/chocolate mousse served in the MDR for lunch on embarkation day. Link to comment Share on other sites More sharing options...
ElaineKeagy Posted August 16, 2018 #23 Share Posted August 16, 2018 The chicken salad on the buffet. And the pretzel rolls and sticks. Egg salad is very good too. Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
QueenOfZoom Posted August 16, 2018 #24 Share Posted August 16, 2018 The chicken salad on the buffet. And the pretzel rolls and sticks. Egg salad is very good too. I've only seen egg salad sandwiches, is it offered somewhere else as well? Link to comment Share on other sites More sharing options...
cruiseagona Posted August 16, 2018 #25 Share Posted August 16, 2018 I absolutely love the different types of bread sticks. And I'm not even a bread type person. That and the homemade crepes with just a little jelly or nutella. But not too much. Link to comment Share on other sites More sharing options...
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