re meat pies

[Docker123]

 

I think you are getting the messages scrambled.

 

[gbenjo]

I am collecting all these "funny" one liners  ..just the fried and true....keeping them in an album(en)

[lyndarra]

2 hours ago, Docker123 said:

 

I think you are getting the messages scrambled.

 

Just whisk it away then.

[MicCanberra]

52 minutes ago, gbenjo said:

I am collecting all these "funny" one liners  ..just the fried and true....keeping them in an album(en)

I hope you are not poaching any of them.

[GUT2407]

He’s cracked.

[lyndarra]

38 minutes ago, GUT2407 said:

He’s cracked.

Stop egging him on!

[gbenjo]

3 hours ago, MicCanberra said:

I hope you are not poaching any of them.

 

No. Just collecting them...I would have "easy over" a "dozen" now.

I like using one liners...getting a laugh feeds my "eggo".       

And if they are written down less chance of making a meal of them

I suppose I will be "carton" them around till needed.

Edited July 31, 2019 by gbenjo

[GUT2407]

16 minutes ago, gbenjo said:

 

No. Just collecting them...I would have "easy over" a "dozen" now.

I like using one liners...getting a laugh feeds my "eggo".       

And if they are written down less chance of making a meal of them

I suppose I will be "carton" them around till needed.

I think you might be eggasgerating.

[GUT2407]

2 hours ago, lyndarra said:

Stop egging him on!

Eggsactly my sentiments

[Rassa]

You guys are making a meal of this topic!!!!

[gbenjo]

6 minutes ago, GUT2407 said:

Eggsactly my sentiments

 

7 minutes ago, GUT2407 said:

Eggsactly my sentiments

 

I normally don't get mixed up in this sort of banter( or is that bantam) but there are eggstenuating circumstances

[MicCanberra]

2 hours ago, gbenjo said:

 

No. Just collecting them...I would have "easy over" a "dozen" now.

I like using one liners...getting a laugh feeds my "eggo".       

And if they are written down less chance of making a meal of them

I suppose I will be "carton" them around till needed.

Eggstreme living at its finest

[lyndarra]

1 hour ago, Rassa said:

You guys are making a meal of this topic!!!!

I did. Egg & bacon & spinach & feta.

Couldn't help myself so I went back for more.

[NSWP]

18 hours ago, gbenjo said:

I would have felt SHELLfish if I did not share it though.   

I cannot believe there have been  86 pages  on this topic and this is my first contribution😱😱

Come on mate, tell us which pies you savour when working down at ye olde OPT ?    Perhaps a Harry De Wheels?

[NSWP]

6 minutes ago, lyndarra said:

I did. Egg & bacon & spinach & feta.

Couldn't help myself so I went back for more.

Bit of Greek Salad dressing up the plate too, it looks a first class meal.

[NSWP]

2 hours ago, Rassa said:

You guys are making a meal of this topic!!!!

That is an understatement, eggs all ways has taken over the from the meat pies.🤔

Edited July 31, 2019 by NSWP

[lyndarra]

15 minutes ago, NSWP said:

Bit of Greek Salad dressing up the plate too, it looks a first class meal.

Greek Salad? Just some Aldi green stuff, some chunks of tomato that was lying in the bottom of the fridge where I also found the remains of a spanish onion, oh, and some feta cheese left behind by the last house sitters along with some french dressing they left too.

There's a heap of stuff the house sitters leave in the pantry and fridge. Perhaps they feel sorry for me😉 being on my own.

[brian1]

Oh,you guys have BEATEN me to it.

[NSWP]

5 minutes ago, lyndarra said:

Greek Salad? Just some Aldi green stuff, some chunks of tomato that was lying in the bottom of the fridge where I also found the remains of a spanish onion, oh, and some feta cheese left behind by the last house sitters along with some french dressing they left too.

There's a heap of stuff the house sitters leave in the pantry and fridge. Perhaps they feel sorry for me😉 being on my own.

Some slices of cucumber needed for the Greek Salad and Balsamic.  A work of art anyway. 

Edited July 31, 2019 by NSWP

[NSWP]

7 minutes ago, brian1 said:

Oh,you guys have BEATEN me to it.

We use Big EGG BEATERS in Straya, young Brian. 🤣  We just don't throw them around the buffet @ 0200. 🤩

Edited July 31, 2019 by NSWP

[brian1]

9 minutes ago, NSWP said:

We use Big EGG BEATERS in Straya, young Brian. 🤣  We just don't throw them around the buffet @ 0200. 🤩

If I was around at that time,I'd be sleepwalking.

[MicCanberra]

1 hour ago, lyndarra said:

I did. Egg & bacon & spinach & feta.

Couldn't help myself so I went back for more.

Looks okay for an egg flan.

[gbenjo]

1 hour ago, NSWP said:

Come on mate, tell us which pies you savour when working down at ye olde OPT ?    Perhaps a Harry De Wheels?

 sadly no Harry's near the OPT. There is a pastry shop around the corner in George St ( Bakers Oven)that make a reasonable pie but you almost need an overdraft to buy one . Often not a lot of time to eat when a ship is in (unless of course I do A Pass security on the ship and then it is off to the buffet for lunch but no good pies there.

Way back in the old days (when I had hair) my favorite pie shop was Elaine's at Mona Vale  (sadly no longer there) and in my days of sales repping  on the roadI would often drive from say Hornsby to Mona Vale just to get one (or two) for lunch.

I am quite partial to a good pie and will try any flavour or brand but do not really  have a favourite.

That may sound EGGstrordinary and is inEGGsplicable I know but no yolk.

[MicCanberra]

Doing the A pass security is the good gig then.

[gbenjo]

29 minutes ago, MicCanberra said:

Doing the A pass security is the good gig then.

Could be 👍