Bollycats Posted November 14, 2018 #26 Share Posted November 14, 2018 I'm simple. My favorite is the cinnamon sugar donut in the IC. They don't have it every day though. Link to comment Share on other sites More sharing options...
99Cruiser Posted November 14, 2018 #27 Share Posted November 14, 2018 Hot Dogs from the Grill 2 Link to comment Share on other sites More sharing options...
SandraH Posted November 14, 2018 #28 Share Posted November 14, 2018 I love having a pastry in the morning with my coffee at the buffet. I rarely eat pastries at home so when I am on a cruise I eat one every morning. It's a little thing but I really think of it as a treat. 2 Link to comment Share on other sites More sharing options...
mikjr Posted November 14, 2018 #29 Share Posted November 14, 2018 Spring Rolls with Peanut sauce! Link to comment Share on other sites More sharing options...
neverbeenhere Posted November 14, 2018 #30 Share Posted November 14, 2018 If someone said the Prime Rib, I was going to puke. I like the Beef Wellington, Escargot, and any lamb dish. 1 Link to comment Share on other sites More sharing options...
Rare Coral Posted November 15, 2018 #31 Share Posted November 15, 2018 I love their souffles! I love prime rib but Princess seems to be able to ruin it however they cook it. It is not that difficult and they still ruin it! They have the absolute worst prime rib. Link to comment Share on other sites More sharing options...
Ep010835 Posted November 15, 2018 #32 Share Posted November 15, 2018 9 minutes ago, neverbeenhere said: If someone said the Prime Rib, I was going to puke. OH NO........what's wrong with the prime rib? I was looking forward to it. Is it really only available on the Sail Away menu the sail away day. 2 Link to comment Share on other sites More sharing options...
karabear15 Posted November 15, 2018 #33 Share Posted November 15, 2018 Escargot is by far my favorite dish, even though it is an appetizer. I easily will ask for multiple servings, it's that good. 2 Link to comment Share on other sites More sharing options...
rkacruiser Posted November 15, 2018 #34 Share Posted November 15, 2018 Fettucine Alfredo is my Princess favorite. Looking forward to it being available as a "daily available item" if what I have been told it still is. 1 Link to comment Share on other sites More sharing options...
neverbeenhere Posted November 15, 2018 #35 Share Posted November 15, 2018 35 minutes ago, Ep010835 said: OH NO........what's wrong with the prime rib? I was looking forward to it. Is it really only available on the Sail Away menu the sail away day. The prime rib is either steamed or cooked from a frozen state. It turns into a strange meat-like product. If you want to risk it, prepare your waiter with the fact that you might be ordering an additional main course. Link to comment Share on other sites More sharing options...
Rare Coral Posted November 15, 2018 #36 Share Posted November 15, 2018 Just now, neverbeenhere said: The prime rib is either steamed or cooked from a frozen state. It turns into a strange meat-like product. If you want to risk it, prepare your waiter with the fact that you might be ordering an additional main course. Yea - I would describe it as boiled taste. It probably isn't but it is the weirdest piece of meat I have ever seen. You probably have a more accurate description of how it is cooked. It isn't horrid but it isn't decent either. I suspect Golden Corral does a better job. I don't know that for a fact though. Pictures on tv look better! Link to comment Share on other sites More sharing options...
Rare c-boy Posted November 15, 2018 #37 Share Posted November 15, 2018 how bout their black & blue onion soup with Jack Daniels 3 Link to comment Share on other sites More sharing options...
neverbeenhere Posted November 15, 2018 #38 Share Posted November 15, 2018 1 minute ago, c-boy said: how bout their black & blue onion soup with Jack Daniels That is the very best when served without the black & blue onion soup. 1 1 Link to comment Share on other sites More sharing options...
Rare c-boy Posted November 15, 2018 #39 Share Posted November 15, 2018 ^ you just stick to your snails and lamb tails.... Link to comment Share on other sites More sharing options...
Rare geoherb Posted November 15, 2018 #40 Share Posted November 15, 2018 (edited) My favorite is the veal agnolotti at Alfredo's on the Regal and Royal. The vegetarian antipasto is also great. On the regular dining room menu, it's the flourless chocolate cake. Edited November 15, 2018 by geoherb Link to comment Share on other sites More sharing options...
Rare Coral Posted November 15, 2018 #41 Share Posted November 15, 2018 Their pastas are usually pretty good. Link to comment Share on other sites More sharing options...
OCruisers Posted November 15, 2018 #42 Share Posted November 15, 2018 12 minutes ago, Coral said: Their pastas are usually pretty good. Yes. they are always a good choice! 👍 Link to comment Share on other sites More sharing options...
mthomp5 Posted November 15, 2018 #43 Share Posted November 15, 2018 This Norman Love dessert. 6 1 Link to comment Share on other sites More sharing options...
CruiseVA Posted November 15, 2018 #44 Share Posted November 15, 2018 Seriously? Hands down - the Keebler Bread Sticks at the Buffet - far better than anything else on their ships! Link to comment Share on other sites More sharing options...
D&N LUV 2 TRAVEL Posted November 15, 2018 #45 Share Posted November 15, 2018 The chicken salad from the International Cafe 1 Link to comment Share on other sites More sharing options...
Rare hllwdcruiser Posted November 15, 2018 #46 Share Posted November 15, 2018 I love having smoked salmon and capers with my breakfast in the buffet. Creme Brûlée is my go to dessert 4 Link to comment Share on other sites More sharing options...
jennybenny Posted November 15, 2018 #47 Share Posted November 15, 2018 (edited) 4 hours ago, neverbeenhere said: The prime rib is either steamed or cooked from a frozen state. It turns into a strange meat-like product. If you want to risk it, prepare your waiter with the fact that you might be ordering an additional main course. Yes, that first night's menu is my least favorite of all Princess menus. We always do specialty dining the first night because it is that terrible in the MDR on the first night. Oh and the best item on the menu that night, the prime rib! lol 🤣 Edited November 15, 2018 by jennybenny Link to comment Share on other sites More sharing options...
knittertwitter Posted November 15, 2018 #48 Share Posted November 15, 2018 23 hours ago, jennybenny said: The Parmesan basket that used to come with the fettuccine Alfredo that now needs to be requested a day in advance to get "tomorrow" 🙂 I'll have to let my brother-in-law know. He absolutely loves this dish! Link to comment Share on other sites More sharing options...
knittertwitter Posted November 15, 2018 #49 Share Posted November 15, 2018 3 minutes ago, jennybenny said: Yes, that first night's menu is my least favorite of all Princess menus. We always do specialty dining the first night because it is that terrible in the MDR on the first night. Oh and the best item on the menu that night, the prime rib! lol 🤣 Oh my word, I loathe the prime rib! It is always fatty and gross. Once made the mistake of ordering it. Never again. Link to comment Share on other sites More sharing options...
jennybenny Posted November 15, 2018 #50 Share Posted November 15, 2018 Just now, knittertwitter said: Oh my word, I loathe the prime rib! It is always fatty and gross. Once made the mistake of ordering it. Never again. Ha! 100% agree. It's terrible! 1 Link to comment Share on other sites More sharing options...
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